About Tennessee's Agriculture and Food
Agriculture
Tennessee's top five agricultural commodities are cattle and calves, cotton, broilers (chickens), soybeans, and nursery/greenhouse.
Tennessee is one of the top five states for producing tobacco, hay, and fresh market tomatoes and snap beans.
Tennessee has about 85,000 farms selling crops, livestock, and products. Forty-four percent of the state’s 26.4 million acres is farmland.
- Tennessee Agricultural Museum
- History of Tennessee Agriculture
- Fun Things to do at Tennessee Farms
- U.S. Dept. of Agriculture
Food
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